An open letter reveals a looming crisis for Ghanaian farmers - but what's at stake for the nation's food supply?
A concerned Anchor Farmer pens a letter to President Mahama regarding the challenges faced by farmers across Ghana. He highlights the sharp decline in commodity prices and its potential impact on the upcoming farming season - what could this mean for national food security?
South Africa's xenophobia is a gun pointed inward- when the scapegoats are gone, who's next?
South Africa is experiencing another surge of xenophobic violence, this time targeting Ghanaians and other West Africans- with familiar justifications. But what happens when there are no more foreigners to blame?
With xenophobia on the rise in South Africa, who will be left to blame when the 'foreigners' are gone?
South Africa is experiencing another surge of xenophobic violence, this time targeting West Africans. The author warns that misdiagnosing the root causes of South Africa's problems could lead to internal conflict- with devastating consequences.
A new airport charge in Ghana has travelers concerned about rising costs-but what does this mean for the region?
Ghana's aviation sector faces turbulence with the introduction of a new Airport Infrastructure Development Charge-impacting international passengers. The levy raises questions about competitiveness and regional integration-potentially reshaping travel dynamics.
GOLDBOD's "beautiful" financials hide a troubling truth - what is the real cost of the state gold program?
Ghana Gold Board's (GOLDBOD) 2025 financials paint a picture of success, touting significant gold assays and a healthy surplus. Examining these figures alongside the Bank of Ghana's results, however, reveals a stark contrast - raising questions about the true cost of GOLDBOD's operations.
Food safety in Ghana is allegedly threatened by dangerous practices - but what is being done about it?
A radio commentator laments the decline of food safety in Ghana, where contaminated food is becoming a public health concern - from waakye beans cooked with paracetamol to plantain fried with plastic. What does this mean for public health?